Posts Tagged ‘membrillo’

Fruit of toil


Sunday evening. Sitting at the kitchen table, just me and a bag of fruit. Yup, it’s the annual me/quince standoff. We have been left alone together by a household of partygoers and touring actors – something of a reversal, because up to now I’ve been the one out gallivanting. Which is why the quinces have […]

Fruits of toil


A friend gave me some quinces earlier this week, from her garden in Kent. I love them, but they daunt me. They’re unbelievably hard to peel and core, and they have to be cooked for hours, but they are delicious: pleasure/pain in one handy, scary, medieval fruit. The best known, er, quince-delivery systems are jelly […]